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Soft cream cheese " Venskiy Zavtrak " 70%
Soft cheese, based on the curd, has a delicate taste and soft consistency. Modern production technologies (the method of ultrafiltration) allow to achieve protein concentration in the product by 10-20 per cent more than in any other curd product. Cheese is perfectly combined with vegetable, mushroom or cream filler, bread or toast, and is used as a filler for pancakes.
Category | soft cheese, brined cheese, processed cheese |
Trademark | Venskiy zavtrak |
Weight | 120 г |
Packaging | пластиковый контейнер |
Shelf life | 90 суток |
Number of units per package | 9 |
Nutritional value of 100 g of product:
Proteins | 5,7 г |
Fat | 25,0 г |
Carbohydrate | 3,1 г |
Energy | 1070 кДж (260 ккал) |